Announcement

Going Green Sustainability Practice

According to Hong Kong Government’s new law, "Product Eco-responsibility (Amendment) Bill 2023", effective from 22nd  April 2024, hotels are not allowed to provide disposable toiletries and in-room plastic bottled water to guests for free, but can be provided upon request at a charge. Click here for more details.


Hotel Accommodation Tax

Effective 1st January 2025, room rates will be subject to a 3% Hotel Accommodation Tax as stipulated by the Hong Kong Hotel Accommodation Tax Ordinance (Cap. 348). Click here for more details.

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2020.07.20 HARBOUR GRAND HONG KONG AWARDS AND RECOGNITIONS

Harbour Grand Hong Kong has attained over 80 awards since its opening in June 2009. These include:

 

List of Recognition

Year

Award

Awarded by

2020

2020

2020

 

2019

 

2019

Travelers’ Choice

Loved by Guests Award

Caring Company

 

Certificate of Merit - Hong Kong Smoke-free Leading Company Awards

Best Hotel Wedding Banquet - Hong Kong Island (Supreme Choice)

TripAdvisor

Hotels.com

The Hong Kong Council of Social Service

Hong Kong Council on Smoking and Health

ESDlife Bridal Award

2019

2019  World Luxury Hotel Awards - Luxury Harbour Hotel

World Luxury Hotel Awards

 

2019

‘Hall of Fame’ Certificate of Excellence – Harbour Grand Hong Kong

TripAdvisor

2019

‘Hall of Fame’ Certificate of Excellence –Le 188 Restaurant & Lounge

TripAdvisor

2019

Certificate of Excellence – Harbour Grand Café

TripAdvisor

2019

Certificate of Excellence – Kwan Cheuk Heen

TripAdvisor

2019

Caring Organisation 2018/19

The Hong Kong Council of Social Service(HKCSS)

2019

Golden Award: Pastry - Practical - U25 Apprentices Young Pastry Chefs Chocolate Cake - Working Session

Hofex - Hong Kong International Culinary Classic 19

2019

Bronzed Award: Pastry - Practical - U25 Apprentices Young Pastry Chefs Chocolate Cake - Working Session

Hofex - Hong Kong International Culinary Classic 19

2019

Bronze Award: Modern Chinese Cuisine Challenge Hot Cooking Tiger Prawn

Hofex - Hong Kong International Culinary Classic 19

2019

Bronze Award: Western Cuisine - Hot Cooking Professional Pork Loin

Hofex - Hong Kong International Culinary Classic 19

2019 Charter on External Lighting - Platinum Environment Bureau
2018

2018  World Luxury Hotel Awards - Luxury City Hotel

World Luxury Hotel Awards

 

2018

Best Hotel Wedding Banquet - Hong Kong Island (Supreme Choice)

ESDlife

2018

Charter on External Lighting – Gold Award

Environment Bureau

2018

Caring Company

The Hong Kong Council of Social Service

2018

Tree Conservation Scheme

Hong Kong Environmental Protection Association

2018

GIFTTS - Appreciation Awards

Preferred Hotels & Resorts

2018

Certificate of Excellence Hall of Fame - Le 188˚ Restaurant & Lounge

TripAdvisor

2018

Certificate of Excellence Hall of Fame – Harbour Grand Hong Kong

TripAdvisor

2018

Loved by Guest Award

Hotels.com

2017

Best Hotel Wedding Banquet - Hong Kong Island (Supreme Choice)

ESDlife

2017

2017 World Luxury Hotel Awards - Luxury City Hotel & Luxury Hotel & Conference Centre

World Luxury Hotel Awards

 

2017

Young Chef Challenge Competition - Bronze Award - Lau Ka Lok

2017 Seafood Expo Asia

2017

 

Young Chef Challenge Competition - Silver Award - Ip Pui Sum

2017 Seafood Expo Asia

2017

2017 HKB Business Ranking Awards

Hong Kong Business

2017

Loved by Guest Award

Hotels.com

2017

Recommended on Holiday Check - 5.1 / 6

Holiday Check

2017

Le 188˚ Restaurant & Lounge awarded

2017 Certificate of Excellence

TripAdvisor

2017

2017 Certificate of Excellence

TripAdvisor

2017

Hong Kong International Culinary Classic 2017 - Silver Award - Western cuisine

Hofex

2016

2016 World Luxury Hotel Awards – Luxury City Hotel Award (Continent Category)

World Luxury Hotel Awards

 

2016

Best Hotel Wedding Banquet - Hong Kong Island (Supreme Choice)

ESDlife

2016

Kwan Cheuk Heen awarded GHM Cordons Bleus Recommendation Restaurant

La Commanderie des Cordons Bleus de France

2016

Best Luxury Hotel 2016

APAC Insider

2016

Caring Company 2016

Caring Company

2016

2016 HKB Business Ranking Awards

Hong Kong Business

2016

Bauhinia Award

CNC Holdings Limited

2016

Loved by Guests 2016 Award

Hotels.com

2016

2016 Certificate of Excellence

TripAdvisor

2016

Le 188˚ Restaurant & Lounge awarded

2016 Certificate of Excellence

TripAdvisor

 

2016

Harbour Grand Café awarded 2016 Certificate of Excellence

TripAdvisor

 

2016

Luxury Hotel & Spa of the Year for Hong Kong

Luxury Travel Guide

2015

2015 Outstanding Hotel Partner Award

Booking.com

2015

2015 Guest Review Award

Booking.com

2015

2015 World Luxury Hotel Awards – Luxury Business Hotel Award (Continent Asia) & Host Property Award

World Luxury Hotel Awards

2015

Best Hotel Wedding Banquet - Hong Kong Island (Supreme Choice)

ESDlife

2015

2015 Certificate of Excellence Hall of Fame

TripAdvisor

2015

2015 Certificate of Excellence

TripAdvisor

2015

Le 188˚ Restaurant & Lounge awarded

2015 Certificate of Excellence

TripAdvisor

 

2015

Harbour Grand Café awarded 2015 Certificate of Excellence

TripAdvisor

 

2015

Sam Lam, Dim Sum Sous Chef of Kwan Cheuk Heen awarded Gold with Distinction Award in 2015 Best of the Best Culinary Awards-Dim Sum Category (Chiu-Chow style Dumplings)

Hong Kong Tourism Board

2015

Wong Kam Ki, Executive Sous Chef of Kwan Cheuk Heen awarded Silver Medal in 2015 Best of the Best Culinary Awards - Chicken Pot Category

Hong Kong Tourism Board

2014

2014 Best Guest Review Award

Booking.com

2014

2014 World Luxury Hotel Awards – Luxury Business Hotel

World Luxury Hotel Awards

2014

Lau Ka Lok, Junior Sous Chef of Le 188˚ Restaurant & Lounge, awarded the Gold Award (Western Cuisine) in 2014 Asia Culinary Contest

Asia Hotel Industry League

2014

Fok Ho Man, Joseph, Senior Sous Chef of Harbour Grand Café, awarded the Silver Award(Western Cuisine) in 2014 Asia Culinary Contest

Asia Hotel Industry League

2014

HolidayCheck Quality Selection 2014

HolidayCheck.com

2014

Kwan Cheuk Heen awarded Gold Medal in 2014 Best of the Best Culinary Awards-Dim Sum Category (Shao Mai and Buns with Molten Filling)

Hong Kong Tourism Board

2014

2014 Certificate of Excellence

TripAdvisor

2014

2014 Certificate of Excellence

 

DaoDao.com

(Official Chinese website of TripAdvisor)

2014

Le 188˚ Restaurant & Lounge awarded 2014 Certificate of Excellence

DaoDao.com

(Official Chinese website of TripAdvisor)

2014

Le 188˚ Restaurant & Lounge awarded the Best Ever Dining Awards 2014 – Best View Restaurant

Weekend Weekly

2014

Le 188˚ Restaurant & Lounge awarded the U Favorite Awards 2014 – U Favorite Great View Restaurant

U Magazine

2014

Grand Ballroom awarded the U Favorite Awards 2014 – U Favorite Banquet Venue

U Magazine

2013

 

2013 Travel Award – Best Business Hotel

 

Travel & Leisure, Travel & Leisure Golf and Travel & Leisure Website

2013

2013 World Luxury Hotel Awards – Luxury City Hotel

World Luxury Hotel Awards

2013

China Hotel Charisma Awards – Best Business Hotel

New Weekly and Best Life Magazine

2013

2013 Certificate of Excellence

TripAdvisor

2013

Le 188˚ Restaurant & Lounge awarded the U Favourite Awards 2013 – Best View Restaurant

U Magazine

2012

2012 Certificate of Excellence and Traveller’s Choice Hotel

TripAdvisor

2012

2012 World Luxury Hotel Awards – Luxury City Hotel and Overall 2012 Winner of the 2012 World Luxury Hotel Awards

World Luxury Hotel Awards

2012

Wong Kam Ki, Executive Sous Chef of Kwan Cheuk Heen, awarded the “Online Hottest Dish Award” in the Lobster Category at the 2012 Best of the Best Culinary Awards

Hong Kong Tourism Board & OpenRice

2012

Wong Kam Ki, Executive Sous Chef of Kwan Cheuk Heen, awarded the Gold Award in the Lobster Category at the 2012 Best  of the Best Culinary Awards

Hong Kong Tourism Board

2012

Business Destinations Awards – Best Luxury Hotel in China

Business Destinations Magazine, UK

2012

Kwan Cheuk Heen awarded the U Favourite Awards 2012 – Best Hotel Chinese Cuisine

U Magazine

2012

Le 188˚ Restaurant & Lounge awarded the U Favourite Awards 2012 – Best View Restaurant

U Magazine

2012

Harbour Grand Café awarded the U Favourite Awards 2012 – Best Buffet Restaurant

U Magazine

2012

2012 Travelers’ Choice Award – Top 25 Luxury Hotels in China

Tripadvisor

2011

Agoda.com – Golden Circle Award, 2011

Agoda.com

2011

Le 188˚ Restaurant & Lounge awarded the Best-ever Dining Awards – The Best View Restaurant

Weekend Weekly

2011

Harbour Grand Café awarded the U Favourite Awards 2011 – Best Buffet Restaurant

U Magazine

2011

Le 188˚ Restaurant & Lounge awarded the U Favourite Awards 2011 – Best View Restaurant

U Magazine

2011

Le 188˚ Restaurant & Lounge included in Hong Kong Tatler’s “Hong Kong & Macau’s Best Restaurant 2011”

Hong Kong Tatler

2010

Studiosus Quality Award 2010 – One of the Best Hotels Worldwide with an outstanding level of customer satisfaction

Studiosus

2010

ESDlife Bridal Award 2010 - Best New Hotel Wedding Banquet

ESDlife

2010

Nagomi Japanese Restaurant awarded the “Best-ever Dining Awards” in the Japanese Cuisine category

Weekend Weekly

2010

Best Executive Suites and Best Executive Club Lounge

Hurun Presidential Awards Hong Kong

2010

Harbour Grand Café awarded the U Favourite Awards 2010 – Best Rising Star

U Magazine

2010

Le 188˚ Restaurant & Lounge awarded the U Favourite Awards 2010 – Best View Restaurant

U Magazine

2010

Le 188˚ Restaurant & Lounge included in Hong Kong Tatler’s “Hong Kong’s Best Restaurant 2010”

Hong Kong Tatler

2009

Best New City Hotel 2009

TTG Asia Media Pte Ltd

 

 

For details, please contact,

 

Marketing Communications Department

Tel: (852) 2121 2678

Fax: (852) 3908 6869

Email: [email protected]

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