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Going Green Sustainability Practice

According to Hong Kong Government’s new law, "Product Eco-responsibility (Amendment) Bill 2023", effective from 22nd  April 2024, hotels are not allowed to provide disposable toiletries and in-room plastic bottled water to guests for free, but can be provided upon request at a charge. Click here for more details.


Hotel Accommodation Tax

Effective 1st January 2025, room rates will be subject to a 3% Hotel Accommodation Tax as stipulated by the Hong Kong Hotel Accommodation Tax Ordinance (Cap. 348). Click here for more details.

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Embark on a gastronomic journey in Europe and USA - Dinner Buffet (Fri, Sat & Public Holiday Eves)
Valid From 16-03-2024 to 16-03-2024

Prepared with premium ingredients from Europe and USA by our culinary chef team, a series of sumptuous dinner buffet delicacies will be savored such as Awarded 50 months Iberico Jamon Ham, Mussels with White Wine, Pan-fried Duck Liver with Aged Balsamic etc. Others include Seafood on the Ice such as Fresh Shucked Oyster and Snow Crab Leg. Don’t miss Slow Roasted U.S Prime Tomahawk, Provencal Lamb Rack, Iberico BBQ Pork. Some of food selection will have wine pairing to elevate taste level. Spanish premium sparkling wine ‘Cava’ will refresh taste buds and reduce oily. Another French winery with over a few hundred years history named Lucien Albrecht, ‘Pinot Gris Reserve NV’ pairing with duck liver will raise its unique aroma and richness. Top off the perfect buffet with exquisite desserts such as Mango Napoleon, Matcha Tiramisu, Mango and Sago Pudding, Mövenpick Ice-cream etc. During the Easter period, extra Easter themed desserts will be added and special workshops such as face painting and tattoo, balloon twisting, cookie baking etc. Embark on a gastronomic journey with friends and family from now.

**Buy 2 adults get 1 child free (10% service charge based on the original child price applies)**

**Free flow of selected red wine (eg. Cava Brut Reserva NV), white wine (eg. Schloss Lieser Riseling Trocken 2021, France), sparkling wine, house beer, soft drinks, juice**

Birthday Award
**Hotel Alexandra rewards guests celebrating their special day with a delightful birthday reward. Enjoy a complimentary buffet upon purchase buffet for 6 adults or above (Applicable for lunch / dinner buffet, plus 10% service charge based on original prices)**

**Enjoy a complimentary half pound of birthday cake upon purchase buffet for 2-6 adults or one pound of birthday cake upon purchase buffet for 7 adults or above (2 days in advance for ordering)**

Terms & Conditions of Birthday Award
- Birthday offer must be settled at the restaurant
- Prices are not applicable on special dates (12/5 & 16/6)

Seafood on ice

  • Fresh Shucked Oyster, Snow Crab Leg, Chilled Cooked Shrimps, Mussels, Sea Whelk

 

Assorted sushi & sashimi

  • Assorted Sushi and California Roll, Salmon, Squid, Tuna, Scallop, Shrimp Pink, Hamachi, Akagai

 

Carving station

  • Slow-roasted U.S Prime Tomahawk, Provencal Lamb Rack, Iberico BBQ Pork

Live station

  • Awarded 50 months Iberico Jamon Ham, Mussels with White Wine, Pan-fried Duck Liver with  Aged Balsamic, Torch Raclette Cheese, Japanese BBQ Station: Prawn, Eel, Cinnamon Pineapple, Pork Belly, Chicken Soft Bone, Ox Tongue, Beef

 

Salad & cold dishes

  • Mesclun Green, Prama Ham and Melon, Smoked Norwegian Salmon,  Smoked Chicken, Green Apple and Raisin Salad, Jelly Fish with Sesame Oil, Thai Papaya Salad with Wagyu Beef, Japanese Potato Salad with Crab Roes, Golden Green Salad with Feta Cheese, Trio Carrot Salad

 

Chinese section

  • Wok-fried Shrimp with Salt and Chili, Stir-fried Chicken with Garlic and Siucuan Chili, Wok-fried Scallop and Assorted Mushroom in XO Sauce,  Stir-fried Short ribs with Black Pepper, Stir-fried Clam with Thai Chili, Steamed Garoupa with Ginger and Soya Sauce, Braised E-Fu Noodle with Shrimp Roes

 

Western & asian dishes

  •  King Crab and Seafood Lasagna, Paper Roasted Whole Halibut Hawaii Nuts and Apricot, Roasted Sucking Pig with Saffron Risotto, Truffle Potatoe Mousseline, Abalone Teriyak, Piegon Goulash, Quesadilla

 

Selected chinese & western soups

 

Desserts

  • Mango Napoleon, Rose and Strawberry Cake, Balsamico Strawberry Roll, Strawberry Chiffon Cake, Strawberry Cheese Cake, Strawberry Mille-Feuillie, Panna Cotta, Mango and Sago Pudding, Matcha Tiramisu, Red Bean Pudding, Passion Fruit Mousse Cake, Portuguese Tart, Bread and ButterPudding Vanilla

  • Mövenpick ice-cream

  • Pancake & Waffle Station

  • Fresh Fruits

 

Menu items are served on a rotational basis and subject to change without prior notice

 

Enjoy 30% off upon purchase through hotel eShop!

Price per person:  

  Adult Senior Citizen
(65 years old or above)
Child
(4-11 years old)
Original Price HK$688  HK$568  HK$348
Discounted Price  HK$481.6  HK$397.6  HK$243.6

 

 

 

 

 

Discounted prices are subject to 10% service charge based on original price

 

For enquiries and reservations, please contact our Food and Beverage Team.


Tel: (852) 3893 2868

Email: [email protected]

 

Terms & Conditions

  • Available Period: 22 March - 30 June 2024 (Fri, Sat & Public Holiday Eves)
  • Available Time: 18:30 - 21:30 
  • Child price applies to guests aged 4-11; Senior citizen price applies to guests aged 65 or above
  • Offers cannot be used in conjunction with other discounts, coupons or promotional offers.
  • Offers cannot be exchanged for cash or other products and services.
  • Offers are available on a first-come-first-served basis while stocks last.
  • In case of any disputes, Hotel Alexandra reserves the right of final decision.  
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