Seafood on Ice

• Chilled Cooked Shrimps, Blue Mussels, Sea Whelk, Snow Crab Leg, Fresh Rock Oyster

Assorted Sashimi

• Fresh Salmon, Squid, Snapper, Ebi

Appetizer, Salad & Cold Dishes

• Parma Ham and Asparagus Roll with Pesto Oil, Cucumber Cups stuffed with Crab Meat, Japanese Potato Salad with Tobiko, Thai Pomelo and Shrimp Salad, Sichuan Style Pig Ear Salad, Marinated Chicken Feet with Pickle Pepper, Shredded Celtuce Stem with Sesame Oil, Mesclun Green

Selected Chinese & Western Soup

Carving Station

• Slow-Roasted Rib Eye of Beef
• Crispy Pork Belly

Asian & International Delicacies

• Oatmeal Butter Prawn, Stir-fried Sea Scallop with Ginger and Onion, Steamed Chicken with Herb in Basket, Thai Style Sauteed Lobster Claw with Chili Paste, Roasted Smoked Duck Breast with Black Cherry Gravy, Baked Baby Potato stuffed with Peppered Snail, Maxican Chicken Pizza, and many more

Desserts

• Mango Napoleon, Basque Cheesecake, Caramel Cream Brulee, Vanila Panna Cotta with Yuzu Sauce, Chinese dessert soup and more
• Waffle Station
• Fresh Fruits

Free-flow of Juice, Coffee and Tea

Buffet dishes will be served on a rotational basis.

Enjoy 25% discount through hotel eshop

Time: 18:30 - 22:00 （Mon - Thurs, except Public Holidays & Festive Days)

Contact our Dining Department

For enquiries and reservations, please contact our Dining Team.

Terms & Conditions

• Above prices are subject to10% service charge based on original price. 
• Discount offers are not applicable on special dates.
• Child prices apply to guests aged 4-11.
• Dishes are served on rotation basis.
• Offers cannot be used in conjunction with other discounts, coupons or promotional offers.
• Offers cannot be exchanged for cash or other products and services.
• Offers are available on a first-come-first-served basis and while stocks last.
• In case of any disputes, Hotel Alexandra reserves the right of the final decision.