Going Green Sustainability Practice
According to Hong Kong Government’s new law, "Product Eco-responsibility (Amendment) Bill 2023", effective from 22nd April 2024, hotels are not allowed to provide disposable toiletries and in-room plastic bottled water to guests for free, but can be provided upon request at a charge. Click here for more details.
Hotel Accommodation Tax
Effective 1st January 2025, room rates will be subject to a 3% Hotel Accommodation Tax as stipulated by the Hong Kong Hotel Accommodation Tax Ordinance (Cap. 348). Click here for more details.
Marbled meat is the essence of Miyazaki Wagyu. The texture, smoothness and mellow richness not found in other cows. It is juicy and elegant, and the balance between the marbling and lean meat that melts the moment you put it in your mouth stands out. You can choose beef steak or sliced beef for both [Miyazaki A5 Wagyu Beef Gozen Set] and [Miyazaki A5 Wagyu Beef and Hokkaido King Crab Leg Gozen Set]. Other highlights include: Teppanyaki Miyazaki A5 Wagyu Beef Sandwich, Miyazaki A5 Wagyu Beef Tartare and Seared Miyazaki A5 Wagyu Beef Sushi with Caviar.
Click HERE to browse <Miyazaki A5 Wagyu Beef Gozen Set> Menu
Click HERE to browse <Miyazaki A5 Wagyu Beef and Hokkaido King Crab Leg Gozen Set> Menu
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For table reservations or enquiries, please contact Senzuru Japanese Restaurant at (852) 3160 6898 or via email [email protected]