Going Green Sustainability Practice
According to Hong Kong Government’s new law, "Product Eco-responsibility (Amendment) Bill 2023", effective from 22nd April 2024, hotels are not allowed to provide disposable toiletries and in-room plastic bottled water to guests for free, but can be provided upon request at a charge. Click here for more details.
Hotel Accommodation Tax
Effective 1st January 2025, room rates will be subject to a 3% Hotel Accommodation Tax as stipulated by the Hong Kong Hotel Accommodation Tax Ordinance (Cap. 348). Click here for more details.
eShop Limited Time Offers:
Up to 50% off (Adult / Senior / Child)
Birthday Star Offer
Earn MoneyBack points for direct purchase at eShop
A complimentary Birthday Cake (0.5lb) will be offered to Birthday Star of the Month. Booking should be made 3 days in advance of redemption date. Birthday star is required to present identity document as proof upon patronage. Please call at 2185 2155 and mention using Birthday Cake offer
Unlimited serving of Freshly Shucked Oyster, Movenpick ice cream, Soft Drink, Orange Juice, House Red / White Wine and Beer
Theme dishes:
- Live cooking station: Shake Shake Seafood Platter (Abalone, Soft Shell Crab, Scallop, Mussel, Shrimp, Squid, Clam, Sweet Corn), Seared Duck Liver Toast, Shumai with Abalone, Umaki, Tempura (Capelin, Sweet Potato, Shiitake Mushroom), Crab Congee, Belgian Ale-Braised Mussel, Hainanese Chicken Rice, Crepe with Crab Meat and Sakura Shrimp
- Cold seafood: Freshly Shucked Oyster, Snow Crab Leg, Cold Shrimp, Cold Clam, Blue Mussel
- Sashimi: Salmon, Tuna, Hamachi, Geoduck, Sweet Shrimp
- Assorted Cold Cuts, Cheese and Sushi
- Salad: Caesar Salad, Garden Green Salad, Thai Pomelo and Shrimp Salad, Seared Tuna with Mango Salsa, Crab Roe Salad, Rice Paper Roll with Shrimp, Crabmeat, Fennel and Orange Salad and more
- Hot dish: Spicy Chicken Pot with Crab, Thai Red Curry Mussel, Steamed Scallop with Garlic and Vermicelli, Garlic Pepper Shrimp, Steamed Saba Giant Grouper, Chupe Soup, Braised Sea Whelk in Spicy Wine Sauce, Stir-fried Clam with Black Bean Sauce, Capelin in Typhoon Shelter Style, Squid in Typhoon Shelter Style and more
- Carving: Roasted Beef, Roasted Lamb Rack
- Dessert: American Cheesecake, Mango Mille-feuille, Soufflé, Tiramisu, Mango Pudding, Tofu Pudding with Puff Pastry, Chocolate Lava Cake, Baked Chestnut Pudding with Sago, Panna Cotta, Movenpick ice cream and more
**The above delicacies will be served on a rotating basis
Purchase at eShop to enjoy:
Up to 50% off on adult / child / senior
Earn MoneyBack point for direct purchase via eShop:
Earn 1 MoneyBack point for every HK$3 spent on Friday to Sunday, public holiday and public holiday eve
Earn 1 MoneyBack point for every HK$2 spent on Monday to Thursday except public holiday & public holiday eve
MoneyBack App members pay with HSBC Platinum Visa Card can earn 3xMB points and year-round privileges*
*“HSBCVP” code is required to be input while purchasing dining offers in order to enjoy the year-round privileges. Birthday cake is only available during the birthday month. Please call hotel outlet for birthday cake arrangement after purchasing dining offers. 3 days notice prior to dining date is required for arranging the birthday cake
Summer Fiesta: Shake Shake Seafood Dinner Buffet
Serving Period:May 1 - June 30, 2025 (except May 10-11 and June 14-15)
Serving Time:6:30 pm – 10:00 pm
Prices:
Adult HK$678 / Child & Senior HK$508 (Monday to Wednesday)
Adult HK$738 / Child & Senior HK$548 (Thursday to Sunday & Public Holiday)
For details and reservation, please contact Greens Café
Email: [email protected]
Tel: (852) 2185 2155