fun-tastic easter brunch buffet

eShop offers: 
(1) Buy 2 Adults Get 2 Guests ( Adult / Senior / Child) FREE
(2) Up to 25% off
(3) 24th Anniversary Offer
       2 Adults Package - 2nd adult patron can enjoy buffet at $24   
       (maximum one guest per table)
       4 Adults Package - every 4 adults per table can enjoy a Hanasaki Crab                             (approximately 550g) at $240 

I am a Great Chef - Cupcake Workshop will be held for child patrons aged 5-11 to participate at 1:00pm – 1:30pm 

Highlights

• Unlimited serving of house red / white wine and beer 
• Unlimited supply of supreme Oyster 
• A complimentary Fun-tastic Panna Cotta for every 2 guests 
• Festive dishes : Tuna Salad Deviled Egg, Hot Cross Bun, Shepherd's Pie, Honey-glazed Gammon Ham, Chestnut Tart and Carrot Cake
• An array of appetizing cold seafood such as Long Crab Leg, Green Mussel, Shrimp, Clam and more are served on a rotating basis
• Roasted Beef
• Alluring Sashimi and assorted Sushi
• Live cooking station: Locomotive Pho
• Hot dishes include Stewed Beef Oxtail with Tomato Sauce, Sambal Stingray, Oatmeal Butter Shrimp and Assorted Satay etc.
• Movenpick Ice Cream and enticing dessert at dessert bar

**The above delicacies will be served on a rotating basis

Serving period: March 29 - April 1, 2024
Serving time: 11:30am - 2:30pm
Price: Adult - HK$458 / Senior & Child - $388

fun-tastic easter dinner buffet

eShop offers: 
(1) Buy 2 Get 2 FREE for Adult
(2) Up to 40% off
(3) 24th Anniversary Offer
       2 Adults Package - 2nd adult patron can enjoy buffet at $24   
       (maximum one guest per table)
       4 Adults Package - every 4 adults per table can enjoy a Hanasaki Crab                             (approximately 550g) at $240 

I am a Great Chef - Pizza Workshop will be held for child patrons aged 5-11 to participate at 8:00pm – 8:30pm

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Highlights

• Unlimited serving of Freshly Shucked Premium Oyster
• A complimentary Fun-tastic Panna Cotta for every 2 guests 
• Festive dishes : Tuna Salad Deviled Egg, Hot Cross Bun, Shepherd's Pie, Honey-glazed Gammon Ham, Chestnut Tart and Carrot Cake
• Seafood: Long Crab Leg, Green Mussel, etc.
• Premium sashimi like Salmon, Tuna, Geoduck, Argentine Red Shrimp, Ark Shell
• Hot dishes include Bak Kut Teh, Oatmeal Butter Prawn, Sambal Stingray, Grilled Squid with Herbs, Green Mango and Shrimp Salad, Fried Carrot Cake with Crab Meat, Deep-fried Soft Shell Crab and Mango Rice Paper Roll, Baked Sea Bass with Lemongrass, Vietnamese Fish Cake and Grilled Sugar Cane Shrimp etc. 
• Live cooking station: Hainanese Chicken Rice and Vietnamese Sour and Spicy Seafood Hotpot 
• Live station for dessert: Chocolate Fondant and Pandan Crepes
• Exquisite desserts:  Pandan Cake, Vietnamese Coffee Panna Cotta, Layered Coconut Pudding, Vietnamese Coffee Crème Brûlée and Movenpick Ice Cream, etc.   

**The above delicacies will be served on a rotating basis

Serving period: March 29 - April 1, 2024
Serving time: 6:30pm - 10:00pm
Price: Adult - HK$728 / Senior & Child - $538 

Remarks

• Child: 5-11 years old. Senior: 65 years old or above
• Offers are subject to availability and subject to change without prior notice
• All prices are subject to 10% service charge (based on original price)
• The above mentioned dishes are served on a rotating basis
• Offer cannot be used in conjunction with other discounts, special offers or promotional coupons
• In case of any disputes, the decision of Harbour Plaza North Point shall be final

For details and reservation, please contact Greens Café
Email: [email protected]
Tel: (852) 2185 2155